Job: Executive Sous Chef & Chef de Cuisine
- Employer
- WIPS
- Posted
- 14 Apr 2010
- Reference
- 2010-01
- Contact
- wips Sandra Solenthaler
- Location
- Worldwide
- Job Title
- Chefs - Executive/Head
- Employer Type
- Cruise
- Position
- Executive Sous Chef & Chef de Cuisine
- Salary
- Euro
Job description
This luxury Cruise Line Company created a new style of cruising, dedicated to delivering the highest levels of personalized service to an exclusive group of guests. The Company represents a fleet of the most luxurious ships afloat, which have, and continue to, win many awards from the Hotel & Tourism Industry.
Requirements:
Previous 5* Cruise Ship experience and/or 5 * Luxury Hotel background or Gourmet Restaurant (Michelin, Gault Millau, etc) experiences as Executive Sous Chef or Executive Chef. Fluent in english.
For Exec. Sous Chef ships experiences is a must.
- Contact
- wips Sandra Solenthaler
- Company
- WIPS
- Address 2
- Eichhaldering 31
- City/town
- 5037 Muhen
- Tel
- +41 62 724 03 90
- Fax
- +41 62 724 03 89
- info@wips.ch
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